SPARKLING

Fun, festive, perfect for all dining occasions

                                                                                                         Glass        Bottle

Freixenet, “Carta Nevada” Brut, Spain...................................................6.50

Prosecco, “Mionetto Prosecco”, Treviso D.O.C. Italy..............................11

Cava, James Serra Cristalino, Spain .....................................................................30

Taittinger, Brut, Champagne, France .....................................................................69

Veuve Cliquot, Brut “Yellow Label”, Champagne, France..........................................80

Roederer Estate Champagne “Estate Bottled”, California .........................................60

 

White Wines

 

Refreshingly light and crisp, clean finish

Albariño, Martin Codax, Rias Baixas, Spain 2009 ..................................................29

Muscadet, Bonnet Vignerons, France 2010............................................................27

Sauvignon Blanc, Hess Select, Lake County, California 2009 ..................................32

Sauvignon Blanc, Beringer Estates, Napa, California 2009.......................................29

Sauvignon Blanc, Drylands, Marlborough, New Zealand 2010........................11        32  

Fume Blanc, Robert Mondavi Reserve, Napa Valley, California 2008 .........................65

Sancerre, Michele Redde, Loire valley, France 2009.................................................44

Gruner Veltliner, Birgit Eichinger, Austria 2009.........................................................34

 Bright, zesty, nice spice

Riesling, Herman J. Wiemer, Finger Lakes, New York 2009 .......................... 11       42

Riesling, Glenora, Finger Lakes, New York 2010.......................................................29

Gewürztraminer, Trimbach, Alsace, France 2006......................................................38

Vouvray, “Domaine Des Aubuisieres” Cuvee de Silex, Loire Valley, France 2010........37

Layers, “Adelaide”, Peter Lehmann,Austalia.............................................................26

Medium bodied, tropical fruits,  

Tocai Frulano, Millbrook Winery, Hudson Valley, New York 2010...................9          30 

Pinot Grigio, A•Mano, Veneto, Italy 2010 ....................................................7          27

Gavi, Michele Chiarlo, Calamandrana, Italy 2009......................................................34   

Pinot Blanc, Albert Mann, Alsace, France 2009...........................................10        36

Chardonnay, Chateau St. Jean, Sonoma County, California 2009..............................33

Chardonnnay, St. Clement, Carneros, California 2008..............................................36

Chardonnay, Franciscan Estate, Napa Valley, California 2009.......................11        30

Chardonnay, Marie-Pierre Germain, Bourgogne, France 2009........................13        42

Chardonnay, Terlato, Russian River Valley, California 2008 ..................................... 47

Chardonnay, Sequoia Grove, Carneros, California 2009.............................................34

Chardonnay, Cakebread, Napa Valley, California 2009..............................................65

Chablis “Premier Cru” Montee De Tonnerre, Burgundy, France 2009...........................68

 

Half Bottles

Pinot Noir, Etude, Carneros, California, 2008..........................................................38

Cabernet Sauvignon, Chimney Rock, Stags Leap District, Napa, Cal 2008................57

Sauternes, Chateau Haut-Bergeron, Grand Vin de Bordeaux, 2004..........................57

Brunello di Montalcino, Castello Banfi,  DOCG, Italy ..............................................87

Opus One, Oakville, Napa Valley, California 2008...................................................112

 

Rosé

Rosé, Domaine Les Grands Bois, Cote du Rhone, France 2010...................10         28

“Amazing strawberry, black cherry, dry finish”

 

Red Wines

Light to medium, delicate notes of stone fruit, toasted spice

Chianti, L’oca Ciuca, Italy 2007.................................................................11         28 

Chianti, Frescabaldi “Nipozzano” Toscana, Italy 2007...............................................38

Riviola (Tempranillo/Cabernet Sauvignon), Sardon Del Duero, Spain 2008...................35

Côtes Du Rhône,”Belleruche”,  M. Chapoutier, France 2009......................................34

Garnacha, Evodia “Old Vines Altovinum”, Calatayud, Spain 2009...................11        37

Moulin a Vent, Les Trois Roches, Saint-Verand, France 2009...................................53

 

Smooth, youthful nose, dark berries  

Pinot Noir, Lockhart, California 2010............................................................9         24

Pinot Noir, “Nevermore”, Williamette Valley, Oregon 2009.........................................48

Pinot Nero, Bressan, Venezia Guilia, Italy 2004.......................................................60

Pinot Noir, Prophet’s Rock, Central Otago,  New Zealand 2007..................................49

Merlot, Chatom Vineyards, Calaveras County, California 2006....................................40

Merlot, Souverain, Sonoma County, California 2008 ........................................9        30

Zinfandel, “Writers Block”, California 2005................................................................35

Zinfandel, Artizin, Mendicino County, California 2009......................................10       30

 

Meaty, lush, long finish

Cabernet Franc, Millbrook Winery, Millbrook, New York 2008.....................................30

Zinfandel, Ravens Wood, “Big River”, California 2007..................................................55

Cabernet Sauvignon, Stags’ Leap Winery, Napa Valley, California 2006.......................76

Cabernet Sauvignon, Silver Oak, Alexander Valley, California 2005..............................92

Cabernet Sauvignon, Silver Palm, Napa Valley, California 2009.........................12       44 

Cabernet Sauvignon, Hess Allomi, Napa Valley California 2008...................................55

Cabernet Sauvignon, William Hill, Napa Valley, California 2006...................................68 

19 Block Cuvee, Hess Collection, Napa Valley California 2007....................................72

Marlstone, Clos Du Bois, Alexexander Valley, California 2005 ....................................80

Brunello di Montalcino, Il Poggione, Toscana, Italy 2006.............................................108

Vacqueyras “Les Hauts De La Ponche” Domaine Font Sarade, Rhone, France 2009.....48

Gigondas, Les Souteyrades, Domaine Saint Damien, Southern Rhone 2009.................66

Nuits-Saint-Georges 1er Cru”Les Bousselots”, Domaine Chevillion-Chezeaux,

        Rhone, France 2009.......................................................................................111

Primal Roots, Red Blend, Acampo, California 2010..........................................10       29 

Modus, Super Tuscan, Toscana, Italy 2007................................................................51

Barolo Tartoniano, Michele Chiarlo, Calamandrana Italy 2006 ......................................92

Shiraz, Two Hands, Bella’s Garden, Barossa Valley Australia 2009..............................95

Shiraz, Peter Lehmann, Barossa Valley Australia 2008...............................................34

Shiraz, Penfolds Bin 128, Coonawarra Australia 2009.................................................40

Malbec, Trivento, “Amado Sur”, Argentina 2009 ........................................................ 26

Malbec, Graffigna, “Estate Reserved”, Argentina 2008.................................... 11        30

Blaufrankisch “Eisenberg Schiefer” Sudburgenland, Austria 2008.................................45

Pomerol, Chateau La Fleur-Gazin, Bordeaux France 2006..........................................72

Châteauneuf-du-Pape, Domaine Charvin, France 2008................................................85

Syrah, Domaine La Bastide, Les Genets, France 2009 ..................................10        28

 

~ All vintages subject to change with availability ~